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Thailand Restaurant Online Ordering Menu

2238 Gulf Gate Drive
Sarasota, FL 34231
(941) 927-8424
11:30 AM - 2:00 PM
5:00 PM - 8:15 PM
97% of 293 customers recommended
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CURRY (LUNCH)

Red (Lunch) 
$12.00+
Yellow (Lunch) 
$0.00+
Green (Lunch) 
$12.00+
Panang (Lunch) 
$12.00+
Massamun (Lunch) 
$12.00+
Pineapple (Lunch) 
$12.00+
Cork Fee 
$10.00

STIR FRY (LUNCH)

Sweet & Sour 
$10.00+
Cashew Nut 
$10.00+
Pad Krapow 
$10.00+
Thai Vegetable 
$10.00+
Thai Garlic 
$10.00+
Thai Broccoli 
$10.00+
Pad Khing 
$10.00+
Pra Rama 
$10.00+
Pad Thai 
$10.00+
Pad Woon Seen 
$10.00+
Spicy Chili 
$10.00+
Grouper 
$16.00+
Pad Prink 
$12.00+
Bamboo Chicken 
$12.00+
Fancy Pork 
$8.00+
Drunken 
$10.00+
Pepper 
$10.00+
Seew 
$10.00+
Soup & Egg Roll 
$3.50
Radnar Beef 
$12.00+
Cork Fee 
$10.00

VIETNAMESE (LUNCH)

Com Chien Dac Biet 
$13.00+
Broken Rice 
$12.00+
Lemongrass 
$12.00+
Coconut 
$12.00+
Wok Beef 
$12.00+
Fried Rice 
$12.00+
Combo Fried Rice 
$13.00+
Seafood Fried Rice 
$17.00+
Cork Fee 
$10.00

THAILAND APPETIZERS

A.1. Angel Wings 
Crispy chicken wings marinated in a Thai sauce.
$7.00
A.2. Mee Grob 
Crispy rice noodles with shrimp, bean sprouts, green onions, and sweet and sour sauce.
$9.00
A.3. Chicken Satay 
Marinated chicken or grilled pork served with peanut sauce and cucumber sauce.
$9.00
A.4. Spring Roll 
Stuffed with bean thread noodles and vegetables.
$6.00
A.5. Dumpling 
Steamed rice noodle shells stuffed with chicken and water chestnuts.
$9.00
A.6. Golden Fried Tofu 
Crispy fried tofu served with peanut sauce and cucumber sauce.
$7.00
A.7. Fried Wonton 
Crispy wonton stuffed with ground pork and served with sweet chili sauce.
$7.00
A.8. Golden Crab 
Wonton wrapper stuffed with crab meat and a blend of imported cheese with a hint of curry.
$9.00
A.9. Thai Sampler (For Two) 
Egg roll, golden crab, mee-grob, fried shrimp, and fried wonton.
$16.00
Cork Fee 
$10.00

THAILAND SOUPS

Cup Tom Kha 
Chicken, shrimp, or tofu in a cream of coconut soup with straw mushrooms, onions, bell peppers, lemongrass, and magroot leaf.
$6.00+
Pot Tom Kha 
Chicken or shrimp in a cream of coconut soup with straw mushrooms, onions, bell peppers, lemongrass, and magroot leaf.
$14.00+
Cup Tom Yum 
Hot and sour soup with chicken, shrimp, or tofu with onions, bell pepepr, lemon grass, and magroot leaf.
$6.00+
Pot Tom Yum 
Hot and sour soup with chicken or shrimp, with onions, bell pepper, lemon grass, and magroot leaf.
$14.00+
Cup Rice Soup 
Chicken, shrimp, or tofu with rice, sprinkled with green scallions.
$6.00+
Pot Rice Soup 
Chicken or shrimp with rice, sprinkled with green scallions.
$14.00+
Cup Vegetable Soup 
Tofu with mixed vegetables and bean thread noodles.
$6.00+
Pot Vegetable Soup 
Tofu with mixed vegetables and bean thread noodles.
$14.00+
Pot Tom Yum Seafood 
A special Tom Yum soup in a spicy lemongrass flavored broth, prepared with shrimp, scallops, fish, and squid.
$23.00+
9. Wonton Soup 
Delicate shrimp and pork wonton dumplings in clear chicken broth sprinkled with scallions and cilantro.
$6.00
Cork Fee 
$10.00

THAILAND SALADS

Y.1. Beef Salad (Yum Neau) 
Tender beef, cucumber, tomato, onions, and bell pepper tossed with a spicy chili lime dressing.
$10.00+
Y.2. Cucumber Salad 
Cucumber, onions, tomato, and crushed peanuts tossed with a spicy chili-lime dressing.
$8.00+
Y.3. Nam Sod 
Ground pork mixed with ginger, peanuts, and onions topped with a spicy lemon dressing.
$10.00+
Y.4. Thai Papaya Salad 
Fresh shredded crisp green papaya tossed with cherry tomatoes, dried prawns, toasted peanuts, and Thai lime dressing.
$10.00+
Y.5. Shrimp Salad 
Steamed shrimp mixed with onions, bell pepper, tomato, and cucumber topped with a spicy chili lime dressing.
$12.00+
Thai Salad 
Fresh vegetables served with royal dressing or peanut sauce.
$7.00+
Cork Fee 
$10.00

THAILAND ENTREES

E.1. Sweet & Sour 
Tomato, onions, bell pepper, cucumber, celery, carrots, and pineapple.
$14.00+
E.2. Thai Cashew Nut 
Crunchy whole cashew nut, red and green bell pepper, carrots, and pineapple.
$14.00+
E.3. Pad Krapow 
Fresh basil, onion, red and green bell peppers, and carrots.
$14.00+
E.4. Siam Snow Peas 
Snow peas, onions, corn, and carrots.
$14.00+
E.5. Thai Vegetables 
Napa, snow peas, broccoli, carrots, celery, bean sprouts, straw mushrooms, corn, and cabbage.
$14.00+
E.7. Thai Garlic 
Fresh garlic, green onions, carrots, snow peas, napa, and broccoli.
$14.00+
E.8. Thai Broccoli 
Broccoli, carrots, and corn.
$14.00+
E.6. Pad Khing 
Fresh ginger root, onions, red and green bell peppers, carrots, and black mushrooms.
$14.00+
E.9 Pra Rama 
Broccoli, red and green bell peppers, and peanut sauce.
$14.00+
Steamed Vegetables 
$2.00
Steamed Noodles 
$2.00
Curry Sauce 
$5.00
Ex Rice 
$2.00
Cork Fee 
$10.00

THAILAND CURRY

CY.1. Red Curry 
Red curry paste in coconut milk, red and green bell peppers, and bamboo shoots.
$15.00+
CY.2. Yellow Curry 
Yellow curry paste in coconut milk with onions and potatoes.
$15.00+
CY.3. Green Curry 
Green curry paste in coconut milk, green peas, zucchini, and bell pepper.
$15.00+
CY.4. Panang Curry 
Thai curry paste in coconut milk, red and green bell peppers, and magroot leaf.
$15.00+
CY.5. Massaman Curry 
Massamun curry paste in coconut milk, potatoes, onions, and peanuts.
$15.00+
CY.6. Pineapple Curry 
Fresh pineapple with spicy red curry and magroot leaves in coconut milk.
$15.00+
Curry Sauce 
$5.00
Cork Fee 
$10.00

THAILAND NOODLES

N.1. Pad Thai 
Rice noodles with egg, bean sprouts, crushed peanuts, and green onions.
$14.00+
N.2. Woon Sen 
Bean thread noodles with egg, onions, carrots, celery, bean sprouts, corn, and black mushrooms.
$14.00+
N.3. Pad Seew 
Rice noodles with egg, broccoli, and bean sprouts.
$14.00+
N.4. Pad Bamee 
Egg noodles with napa cabbage, snow peas, broccoli, cauliflower, straw mushrooms, and baby corn.
$14.00+
N.5. Radnar 
Wild rice noodles with mushrooms, broccoli, snow peas, and carrots.
$14.00+
N.6. Drunken 
Wide sticky rice noodles pan fried with Thai chili paste, red and green bell peppers, carrots, long beans, and fresh basil.
$1.00+
Cork Fee 
$10.00

THAILAND SEAFOOD

SE.1. Talay Tong 
Shrimp, scallops, squid, fresh basil, onions, red and green bell peppers, carrots, and straw mushrooms.
$23.00+
SE.2. Radnar Talay 
Shrimp, scallops and squid, stir-fried with broccoli, snow peas, and corn served over wide rice nodles.
$23.00+
SE.3. Seafood Garlic 
Shrimp, scallops, and squid, stir-fried with garlic, green, onions, carrots, snow peas, napa, and broccoli.
$23.00+
SE.4. Bird of Paradise 
Shrimp, scallops, squid and grouper filet baked in coconut milk and red curry with red and green pepper, basil, and magroot leaf.
$23.00+
SE.5. Pad Prik Seafood 
Shrimp, scallops, squid, red and green bell peppers, and bamboo shoots with coconut milk, basil, and red curry.
$23.00+
SE.6.Pla Lad Prig 
White fish filet topped with onions, red and green bell peppers, and chili garlic sauce.
$23.00+
SE.7. Grouper Ginger 
Fresh white fish filet topped with onions, green onions, red and green bell pepper, ginger root, celery, and straw mushrooms.
$23.00+
Cork Fee 
$10.00

THAILAND VEGETARIAN

V.1. Pad Puck Tofu 
Tofu stir-fried with snow peas, broccoli, carrots, bean sprouts, celery, straw mushrooms, and corn.
$14.00+
V.2. Pad Thai Tofu 
Rice noodles stir-fried with tofu, egg, bean sprouts, green onions, and peanuts.
$14.00+
V.3. Garlic Tofu 
Tofu stir-fried with garlic, broccoli, carrots, green onions, and napa cabbage.
$14.00+
V.4. Curry Vegetables 
Red and green bell pepper, broccoli, carrots, celery, bamboo corn, mushrooms, and cabbage with coconut and curry paste.
$15.00+
V.5. Pad Woon Sen 
Bean thread noodles stir-fried with egg, green and yellow onions, snow peas, broccoli, carrots, celery, bean sprouts, and black mushrooms.
$14.00+
V.6. Mixed Vegetables 
Stir-fried vegetables with broccoli, corn, bean sprouts, carrots, celery, cabbage, snow peas, and straw mushrooms.
$14.00+
V.7. Vegetable Fried Rice 
Stir-fried vegetables with egg and rice.
$14.00+
Cork Fee 
$10.00

FRIED RICE

FR.1. Pineapple Fried Rice 
Mixed with pineapple, shrimp, chicken, raisins, onions, tomato, and basil.
$14.00+
Cork Fee 
$10.00

THAI SPECIALS

SP.1. Spicy Chicken 
Sliced chicken breast with chili sauce and mixed vegetables.
$18.00+
SP.2. Siam Duck (Crispy) 
Half duck marinated in Thai sauce served with steamed vegetables and dipping sauce.
$23.00
SP.3. Thai Duck Curry 
Roast duck in coconut milk with red curry, tomato, pineapple,r ed and green bell peppers, and basil.
$25.00+
SP.4. Thai Ginger Duck 
Roast duck topped with stir-fried red and green bell peppers, onions, straw mushrooms, corn, and ginger.
$25.00+
SP.7. Bangkok Shrimp 
Fresh grilled jumbo shrimp, stir-fried with garlic sauce, and served over napa, snow peas, carrots, and mushrooms.
$22.00+
Cork Fee 
$10.00

VIETNAMESE APPETIZERS

1. Summer Roll 
Delicate steamed rice paper roll with cucumber, avocados, lettuce leaf, basil, cilantro, and served with peanut sauce.
$11.00
2. Pork Spring Roll 
Ground pork, carrots, onions, bean thread, and taro wrapped in crispy spring roll skin and served with our house special Vietnamese "Nuoc Cham" sauce.
$6.00
3. Fresh Spring Roll 
Fresh shrimp and/or pork spring rolls wrapped with lettuce, vermicelli, fresh basil, and beansprouts in a delicate rice paper served with a creamy peanut sauce.
$6.00
4. Roasted Quail 
Roasted quail served with peppered soy dipping sauce.
$14.00
5. Vietnamese Pancake 
Shrimp and pork pancake, pan-seared crispy crepe stuffed with shrimp, pork, sweet onions, and beansprouts served with Nuoc Cham sauce.
$13.00
6. Vegetarian Pancake 
Pan seared crispy crepe stuffed with tofu and veggies.
$13.00
7. Crispy Shrimp Rolls 
Six crispy shrimp rolls wrapped with wonton skin, deep-fried to a golden crisp, and served with Nuoc Cham sauce.
$9.00
Cork Fee 
$10.00

VIETNAMESE ENTREES

20. Lemongrass Delicacy 
Lemongrass sauteed chicken or tofu with chilis and onions, garnished with cucumbers and Vietnamese sweet pickles.
$14.00+
21. Coconut Lemongrass 
Coconut lemongrass sauteed chicken or tofu with chilis and onions, garnished with cucumbers and Vietnamese sweet pickles.
$15.00+
22. Garlic Shrimp 
Shrimp sauteed with garlic and onions, garnished with cucumbers and Vietnamese sweet pickles.
$17.00+
23. Wok Seared Beef 
Wok-seared sirloin steak cubes sauteed with onions, served over Vietnamese seasonal garden salad.
$17.00+
24. Fried Rice 
Vietnamese style fried jasmine rice with choice of chicken, grilled pork, or shrimp.
$14.00+
25. Combination Fried Rice 
Vietnamese combo fried rice with chicken, grilled pork, and shrimp.
$17.00+
26.Vietnamese Specialty Fried Rice 
Vietnamese combo fried rice with chicken, grilled pork, and shrimp.
$18.00+
27. Broken Rice 
Steamed cracked jasmine rice with your choice of protein.
$15.00+
Cork Fee 
$10.00

VIETNAMESE NOODLE SOUPS

28. Pho 
Our famous beef broth rice noodle soup.
$14.00+
29. Pho Combo 
A Vietnamese favorite special combo "Pho" with rare steak, flank, beef meatballs, beef tripe, and beef tendons.
$16.00+
30. Pho Spicy 
Spicy lemongrass beef broth rice noodle soup.
$15.00+
31. Hu Tieu 
Hearty chicken broth noodle soup with your choice of rice or egg noodles and protein.
$14.00+
32. Hu Tieu Combo 
Hearty chicken broth noodle soup with choice of rice or egg noodles with steamed pork loin, shrimp, chicken breast, squid, and fish meatballs.
$17.00+
33. Bun Bo Hue 
Spicy lemongrass noodle soup with beef tendons and Hue-style wide vermicelli rice noodles.
$15.00+
34. Duck Egg Noodle Soup 
Roast duck egg noodle soup, roasted duck, skinny egg noodles, cilantro, onions, and chives in a clear hearty broth.
$18.00+
Cork Fee 
$10.00

VIETNAMESE NOODLE SPECIALS

35. Bun (1 meat) 
Vermicelli noodle bowl served with shredded lettuce, mint, cucumber, and beansprouts topped with toasted peanuts. Choice of one: Chicken, beef, pork, or tofu.
$14.00+
36. Bun (2 meat) 
Vermicelli noodle bowl served with shredded lettuce, mint, cucumber, and beansprouts topped with toasted peanuts. Served with shrimp.
$16.00+
37. Bun Combo (3 meat) 
Vermicelli noodle bowl served with shredded lettuce, mint, cucumber, and beansprouts topped with toasted peanuts. Choice of 3: chicken, pork, beef, tofu, or shrimp.
$18.00+
38. Bun Lemongrass 
Lemongrass vermicelli noodle bowl with shredded lettuce, mint, cucumber, and beansprouts topped with toasted peanuts. Choice of: lemongrass chicken, lemongrass beef, lemongrass shrimp, or lemongrass tofu.
$18.00+
39. Mi Xao 
Crispy noodle stir fry baby bok choy, broccoli, snow peas, carrots, cauliflower stir fried over crispy egg noodles in light garlic sauce.
$19.00+
Cork Fee 
$10.00

BEVERAGES (DINNER)

Perrier 
$3.00
Coke 
$3.00
Sprite 
$3.00
Diet Coke 
$3.00
Iced Tea 
$3.00
Coffee 
$4.00
Smart Water 
$3.50
Evian Water 
$4.50
Lemonade 
$3.00
Fiji 
$3.00
*Mountain Dew 
$3.00
Thai Tea 
$5.00
Thai Coffee 
$5.00
Hot Tea 
$3.00
Cork Fee 
$10.00

BUBBLE "BOBA" TEAS

Flavored slushes served with tapioca pearls and a big straw.
Coconut Boba 
$5.00
Taro Boba 
$5.00
Thai Iced Tea Boba 
$5.00
Iced Coffee Boba 
$5.00
Mango Boba 
$5.00
Cork Fee 
$10.00

BEVERAGES (LUNCH)

Diet Coke 
$2.50
Sprite  
$2.50
Ice Tea 
$2.50
Hot Tea 
$2.50
Thai Tea 
$3.50
Thai Coffee 
$3.50
Perrier 
$3.00
Lemonade 
$3.00
Fiji 
$3.00
Mountain Dew 
$2.50
**Coke 
$2.50
Cork Fee 
$10.00

DESSERT (LUNCH)

Fried Bananas 
Banana slices in crispy wrapper topped with local organic honey and toasted sesame seeds.
$5.00
Cork Fee 
$10.00

DESSERTS (DINNER)

Fried Bananas 
Banana slices in crispy wrapper topped with local organic honey and toasted sesame seeds.
$5.00
Cork Fee 
$10.00
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